GailtalBauer GailtalBauer Mooskäse Cheese

Semi-hard cheese with a classic flavor

  • Carefully processed
  • 4 - 6 weeks maturity
  • Delightful flavors
  • £5.40 (£2.16 / 100 g)

Price shown includes 5% VAT. Excludes delivery costs

Only 2 items in stock

Delivery on Monday, 21 October: Order before Thursday at 09:00.

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Item no.: EBH-020, Content: 250 g

EAN: n/a

  • Carefully processed
  • 4 - 6 weeks maturity
  • Delightful flavors
250 g: £5.40 (£2.16 / 100 g)
500 g: £10.75 (£2.15 / 100 g)

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  • Free delivery to United Kingdom from £42.90 *
  • Delivery with UPS Standard, UPS Express, UK Mail via or DHL Express
  • Order before Thursday 09:00 and receive your package in 2 - 3 business days (UPS Standard, only valid for in-stock products)
  • Free Returns
  • Cash in Advance


The best raw milk is processed gently to give this semi-hard cheese its typical flavor. The maturity with red cultures lasts between four and six weeks. Its texture ranges from soft to firm, and its variety of flavors ranges from mild to strong depending on the length maturation.

Culinary suggestion:
Try it finely grated on a salad!

Brands: GailtalBauer


Raw milk, rennet, lactic acid bacteria

Included allergens: milk

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