GailtalBauer White Moldy Cheese

Made from raw pasture milk

This item is no longer being offered by the manufacturer
  • Matures in 2 weeks
  • Blue cheese
  • Creamy mild flavor

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Description

White moldy cheese is produced with great dedication and is a type of blue cheese made from raw pasture milk that is covered with a velvety white layer of mold. The maturation is approximately 2 weeks long and promises a creamy mild taste.

Brand: GailtalBauer
Province : Carinthia

English reviews written for GailtalBauer White Moldy Cheese