GailtalBauer White Moldy Cheese
Made from raw pasture milk
- Matures in 2 weeks
- Blue cheese
- Creamy mild flavor
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Description
White moldy cheese is produced with great dedication and is a type of blue cheese made from raw pasture milk that is covered with a velvety white layer of mold. The maturation is approximately 2 weeks long and promises a creamy mild taste.
| Brand: | GailtalBauer |
|---|---|
| Province : | Carinthia |
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