Glinitzer's Wiener Salon Nougat Coconut Almond Cream
A touch of exotic flavour for your home!
This wonderfully smooth coconut almond cream explodes with the flavour of sun-ripened coconuts and crunchy almonds! Taste a hint of vanilla and with every bite! The coconut-almond cream is made without milk and can be used for desserts, shakes or even Asian dishes!
- The ideal serving temperature is between 21 and 24 degrees.