Großwalsertaler Bergkäse Walserstolz "Our Traditional" Cheese

The aromatic classic

Made from hay fed cow's milk
Lactose Free
Matured 8 months

£11.40 (£2.07 / 100 g)

Price shown includes 5% VAT. Excludes delivery costs

Only 4 items in stock

Delivery on Monday, 23 September: Order before Wednesday at 09:00.

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Item no.: WB-001, Content: 550 g

EAN: n/a

Made from hay fed cow's milk
Lactose Free
Matured 8 months

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Description

With tradition and pride, the centuries-old values of the inhabitants of the Great Walser Valley are reflected in their cheeses.

The "Sennen", the knowledge of cheese making, is part of this tradition and passed down from generation to generation. Besides the good hay and knowledge of the cheese makers, the maturation plays a major role in the flavor. In Austria the Walserstolz cheese is manufactured with love and know-how by the master cheese maker and his team. Matured for at least eight months, it tastes aromatic and balanced, and is a classic among Walserstolz products.

Brands:	Großwalsertaler Bergkäse

Ingredients

Included allergens: milk and milk products

Nutritional information	per 100 g
Calories	385 kcal / 1650 kJ
Fat	30 g
hereof: saturated fatty acids	18 g
Carbohydrates	0.1 g
of which sugars	0.1 g
Protein	29 g
Salt	1 g

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