KOTÁNYI Baking Soda (Natron), 80 g
For fluffy cakes & muffins
Features & Advantages
- Versatile
- For cakes and pastries
- Ideal for preserving
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Description
KOTÁNYI's baking soda is used as a leavening agent for cakes and pastries or for cooking green vegetables. It is also suitable for preserving acidic fruits because the baking soda reduces the acidity of the fruit.
| Item no.: | XKY-KO-180701 |
|---|---|
| Content: | 80 g |
| EAN: | 9001414018071 |
| Manufacturer No.: | 180701 |
| Brand: | KOTÁNYI |
| Province : | Lower Austria |
| Traces of: | A - Gluten, C - Eggs, F - Soybeans, G - Milk, L - Celery, M - Mustard, N - Sesame seeds |
Ingredients
Sodium Hydrogen Carbonate (E500)[1]
- Leavening Agent
May contain traces of cereals containing gluten, egg, soy, celery, sesame, milk (lactose) and mustard.
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