QimiQ Chocolate Dessert Whipping Cream

With the cream base "Whip Cream Dessert SCHOKO" by QimiQ, you can easily make ice cream, tiramisu, mousse, cream fillings and tarts. The cream base does not require any additional gelatine and it is even made from real Austrian cream. For sweet creams and fillings with a delicious chocolate flavour!

Easy to use:

1. Cut the package open completely.
2. Pour cold QimiQ Whip into a mixing bowl.
3. Beat QimiQ Whip to the desired volume.
4. Add any other desired ingredients.
5. Then continue to whip until the desired consistency is reached.

Shelf life:

• Stays fresh unopened at room temperature for at least 12 months
• Once opened, store in the refrigerator and use within 3 to 4 days
• German packaging