Meat from regional and animal-welfare husbandry
The sheep farmers at Weizer Schafbauern attach particular importance to resource-saving animal husbandry and a respectful approach to nature. Each of their animals is cared for as best as possible, allowed to grow slowly and the greatest possible hygiene is taken into account when processing the meat. This is the only way for the farmers at Weizer Schafbauern to guarantee the first-class quality of their products - you can taste the difference with every bite!
Sorry, the brand Weizer Schafbauern is no longer available.
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