Recheis Light Whole Grain Pasta - Spaghetti N° 5, Spaghetti N° 5 (500 g)

Durum wheat semolina from Austria

€ 2,43 € 2,79 -13%

(€ 4,86 / kg, All prices incl. VAT. - Excludes delivery costs )

Content: Spaghetti N° 5

In stock from May 08

Why is it taking longer?

Why is it taking longer? This item is currently not in stock, but will be back soon. You can still order now - the item will be shipped to you as soon as it is back in stock. Close this note

Delivery estimated by Thursday, 14 May

Ireland: Free standard delivery from € 87,90
More information regarding shipping & delivery

Features & Advantages

  • Carbon-neutral production
  • Especially light in colour
  • Great taste

Frequently bought together with Recheis Light Whole Grain Pasta - Dralli, Dralli (500 g)

Recheis Light Whole Grain Pasta - Spaghetti N° 5, Spaghetti N° 5 (500 g) € 2,43 (€ 4,86 / kg)
Recheis Light Whole Grain Pasta - Dralli, Dralli (500 g) € 2,61 (€ 5,22 / kg)
Total price: € 5,04
Description

Whole grain durum wheat grown in Austria gives this delicious pasta by Recheis its light colour. It tastes delicious with a variety of sauces and as a side too.

The outer layers and wheatgerm of the durum wheat grain are retained in this pasta. The naturally delicious spaghetti is rich in fibre and is certified vegan.

Note: Take a pot that is large enough to hold the spaghetti. For every 100 g of pasta, take 1 litre of salted water and bring to the boil. Add the pasta and cook for 8 minutes for the perfect texture with a bite. Stir often.

Item no.: XPI-RE-268
Content: 500 g
EAN: 9000452030380
Manufacturer No.: 268
Brand: Recheis
Product Features: Vegan, Vegetarian
Province : Tyrol
Traces of: C - Eggs
Storage Instructions: Store away from light, Store dry
Product Relaunch: Due to a product relaunch, the packaging or label of the product delivered may differ from the image of the product shown.
General Information : Due to a product relaunch, the packaging or label of the product delivered to you may differ visually from the product image shown
Ingredients

100 % Wholemeal durum wheat semolina

Contains gluten from cereals. May contain traces of eggs.

Nutritional Information
Nutritional Information per 100 g
Calories 1574 / 376 kJ / kcal
Fat 2,4 g
  from Saturated fatty acids 0,7 g
Carbohydrates 72 g
  from Sugar 2 g
Fibre 6 g
Protein 14 g
Salt 0,01 g
Legal information
Responsible food business operator: Josef Recheis Eierteigwarenfabrik und Walzmühlen GmbH, Fassergasse 8-10, 6060, Hall in Tirol, Austria, www.recheis.com

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