Berndorf Santoku Knife
Indispensable kitchen utensil
- Blade: 18 cm
- Slicing, dicing & mincing
- Sharp cutting edge
The santoku knife has an 18-cm long, rust-free blade with a sharp cutting edge for slicing, mincing and dicing of fish, meat and vegetables. Finely polished surface with a robust blade and sleek handle.
Dimensions: 93 x 410 x 30 mm
|Province :||Lower Austria|
|Blade:||Stainless steel 1.4116, ice-hardening, finely polished, stamped blade|
|Handle:||Black, high-quality plastic with a "velvety" surface, "built-in line" made of stainless steel|
Blade: 18 cm
- Base: use on wooden boards or high-quality plastic boards of medium strength
- Storage: knife block, magnetic board, knife pouch, etc.
- Cleaning: clean with warm water. Do not use aggressive detergents. Dishwasher safe