Stöber Mühle Pizza Flour - Wheat Flour

Made from local wheat

  • For a nice, crunchy crust
  • Top Austrian quality
  • Versatile use

Price shown includes 5% VAT. Excludes delivery costs

Delivery to United Kingdom is not possible.

Item no.: XPI-STM-004, Content: 1 kg

EAN: n/a

  • For a nice, crunchy crust
  • Top Austrian quality
  • Versatile use

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Description

This flour has a very special composition. It is made with whole wheat germ, which has great natural nutritional qualities.

The flour creates a dough that bakes with a wonderful crunchiness. It can also be used as a binding agent for sauces or soups.

  • Producing the best quality Austrian wheat products and following careful production procedures is top priority at Mühle Stüber. Strict internal and external quality checks, trained specialists and the correct storage of the wheat helps to ensure that their products are top quality.
Brands: Stöber Mühle
Province : Lower Austria
Traces of: A - Gluten

Ingredients

  • Wheat Flour [1]
  1. Flour treatment agent - ascorbic acid

Nutritional Information

Nutritional Information per 100 g
Energy Content / Calories1398 / 334 kjs / kcals
Fat0,9 g
  from Saturated Fats0,2 g
Carbohydrates67,7 g
  from Sugar1,4 g
Protein12,3 g
Salt0,01 g

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