Dr. Oetker Fruit Tart Gel, 3-Pack, Clear (48 g)

Easy to prepare

CHF 2.20

(CHF 45.83 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs )

Content: Clear

In stock from February 18

Why is it taking longer?

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Delivery estimated by Monday, 23 February

Switzerland: Free standard delivery from CHF 69.90
More information regarding shipping & delivery

Features & Advantages

  • Sets to a jelly texture that can be cut
  • For glazing fruit tarts and more
  • 1 sachet is sufficient for 250 ml liquid

Item no.: XPI-KAS-393250, EAN: 90082696

Frequently bought together with Dr. Oetker Flana Pudding, 2-Pack, Chocolate (60 g)

Dr. Oetker Fruit Tart Gel, 3-Pack, Clear (48 g) CHF 2.20 (CHF 45.83 / kg)
Dr. Oetker Flana Pudding, 2-Pack, Chocolate (60 g) CHF 2.00 (CHF 33.33 / kg)
Total price: CHF 4.20
Description

The fruit tart gel by Dr Oetker can be prepared with water or fruit juice and sets to form a jelly with a firm consistency that can be cut. Perfect for glazing cakes such as fruit tarts.

Method of preparation:

  1. Mix a sachet of Fruit Tart Gel powder with 3 - 4 level tablespoons of sugar and stir into 1/4 litre cold water in a saucepan. Instead of 1/4 litre of water, you can use a combination of 1/8 litre of fruit juice and 1/8 litre of water.
  2. Bring it to the boil and simmer gently for 1 minute.
  3. Let the prepared gel cool for about 10 minutes - stir a few times. If it becomes too firm, reheat it briefly.

Note:
One sachet is sufficient for 250 ml of liquid.

Brand: Dr. Oetker
Storage Instructions: Store cool & dry
Ingredients

Sugar, Thickening agent (Carrageenan (E407), Carob gum), Acidifier (Potassium tartrate (E336)), Firming agent (Potassium chloride)

Legal information
Manufacturer: DR. OETKER GMBH, Ringmauergasse 9/1, 9500 , Villach, Austria, www.oetker.at

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Customer Reviews

English reviews written for Dr. Oetker Fruit Tart Gel, 3-Pack