Baccili Sugo Pomodoro - Tomato Sauce

Tomatoes from Naples are refined with aromatic herbs from the Innviertel region to make this delicious Sugo Pomodoro. The fine, fruity aroma of the fully ripened tomatoes is carefully preserved thanks to the traditional method of preparation.

This delicious Italian tomato sauce tastes delicious with pasta and a glass of fruity Pinot Grigio. Top with freshly grated parmesan cheese if desired. It is also an excellent base for Mediterranean vegetable dishes and other dishes that call for tomatoes.

This Italian pasta sauce is cooked slowly over a period of several hours as per a traditional recipe thus combining the aromas of the herbs and tomatoes. Free from preservatives, gluten and lactose.