Bake Affair Gingerbread Mix SINGLE

Yields approx. 500 g of cookies

  • Lovingly made by hand
  • Made with the best gingerbread spices
  • Without colourants & preservatives

Price shown includes 5% VAT. Excludes delivery costs

Delivery to United Kingdom is not possible.

Item no.: XPI-STM-9120101511203, Content: 322 g

EAN: 9120101511203

  • Lovingly made by hand
  • Made with the best gingerbread spices
  • Without colourants & preservatives

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Make your own gingerbread at home with this easy to use mix! Settle in for a relaxing day of baking in your kitchen and enjoy the heavenly scent of fresh cookies!

Fresh ingredients needed:

  • 25 g butter
  • 120 g honey
  • 2 eggs
  • 15 ml water

Instruction for about 500 g of gingerbread cookies:

  • Open the baking mix and pour the contents in a large bowl.
  • Cut 25 g of butter into small pieces and add to the bowl with the mix. Mix by hand or with a mixer for about 2 minutes until the butter has crumbled into the mix. Add 120 g honey, 2 eggs and 15 ml water and knead or mix for two minutes.
  • Wrap the dough in foil and cool for 60 minutes or overnight in the fridge.
  • Take the dough out of the fridge about 30 minutes before you want to start baking. Preheat the oven to 180°C. Prep your cookie sheets with a sheet of baking paper.
  • Sprinkle your work surface and the dough with flour, then roll out to 1cm thick. Cut the dough out using cookie cutters.
  • Place the cookies on the baking sheet and brush with an egg wash made from 1 beaten egg. Place the sheet on the middle rack of the oven and bake for 12-15 minutes. When the cookies are done cool on a baking rack. Decorate or eat one right away!
Brands: Bake Affair
Province : Lower Austria


  • Rye Flour
  • Sugar
  • Gingerbread Spice
    • Coriander
    • Cinnamon
    • Cloves
    • Anise
    • Nutmeg
    • Star Anise
    • Fennel
    • Cardamom
  • Baking Soda

Nutritional Information

Nutritional Information per 100 g
Energy Content / Calories1365 / 326 kjs / kcals
Fat1 g
  from Saturated Fats0,2 g
Carbohydrates72 g
  from Sugar23 g
Protein6,2 g
Fiber5,6 g
Salt0 g

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