KOTÁNYI Ammonium Bicarbonate (Hirschhornsalz)

For cookies & gingerbread

£2.20 (£4.40 / 100 g)

Price shown includes 5% VAT. - Excludes delivery costs

Contents: 50 g

In stock

Delivery on Monday, 07 February: Order before Monday at 10:00.

Features & Advantages

  • Leavening agent
  • For an airy consistency

Item no.: XKY-KO-159401, Content: 50 g, EAN: 9001414015940

Description

Ideal for cookies and gingerbread, KOTÁNYI's ammonium bicarbonate ensures an airy texture for cookie dough and cakes that taste fresher longer.

Usage:
Excellently for pastries, spiced biscuits and gingerbread.

Tip: 16g is enough for 1 kg of flour.

Brand: KOTÁNYI
Province : Lower Austria
Product Types: Cooking & Baking Ingredients

Ingredients

  • Ammonium Bicarbonate (E 503ii) [1]
  1. Raising Agent

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