Großwalsertaler Bergkäse Walserstolz "Our Traditional" Cheese
The aromatic classic
Out of StockOur shop no longer sells this product.
Description
With tradition and pride, the centuries-old values of the inhabitants of the Great Walser Valley are reflected in their cheeses.
The "Sennen", the knowledge of cheese making, is part of this tradition and passed down from generation to generation. Besides the good hay and knowledge of the cheese makers, the maturation plays a major role in the flavor. In Austria the Walserstolz cheese is manufactured with love and know-how by the master cheese maker and his team. Matured for at least eight months, it tastes aromatic and balanced, and is a classic among Walserstolz products.
Brand: | Großwalsertaler Bergkäse |
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Province : | Vorarlberg |
Product Types: | Cheese |
Additional Information
Included allergens: milk and milk products
Nutritional information | per 100 g |
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Calories | 385 kcal / 1650 kJ |
Fat | 30 g |
hereof: saturated fatty acids | 18 g |
Carbohydrates | 0.1 g |
of which sugars | 0.1 g |
Protein | 29 g |
Salt | 1 g |
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