Recheis Low Carb Elbow Macaroni, 300 g
Enjoy fine and light cuisine
CHF 2.50
(CHF 8.33 / kg, Price shown includes 2,6% VAT.
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Recheis
Low Carb Elbow Macaroni
Enjoy fine and light cuisine
CHF 2.50(CHF 8.33 / kg) -
Recheis
Low Carb - Macaroni
Full flavour with 30% fewer carbohydrates
CHF 2.60(CHF 8.67 / kg)
Features & Advantages
- 30% fewer carbohydrates
- High in protein & fibre
- Sustainable packaging
Item no.: XPI-RE-1336, EAN: 9000452316507
Frequently bought together with Recheis Low Carb Dralli, 300 g
Description
Delicious yet healthy and nutritious meals? The solution lies in a sophisticated recipe for pasta including high-fibre and protein-rich ingredients, such as pea flour, wheat protein and oat fibre. Thanks to innovative production processes, the pasta retains its full taste and a firm bite when cooked but with 30% fewer carbohydrates! Plus: The sustainable cardboard packaging protects the environment.
Note: Cook Recheis LOW CARB pasta in a large pot with plenty of salted water for about 5 minutes until al dente. Rinse cooked pasta with cold water, this will ensure that the pasta stays firm to the bite. Enjoy!
| Brand: | Recheis |
|---|---|
| Product Features: | Vegan, Vegetarian |
| Province : | Tyrol |
| Traces of: | C - Eggs, F - Soybeans, M - Mustard |
| Product Relaunch: | Due to a product relaunch, the packaging or label of the product delivered may differ from the image of the product shown. |
| General Information : | Due to a product relaunch, the packaging or label of the product delivered to you may differ visually from the product image shown |
| Manufacturer: | Josef Recheis Eierteigwarenfabrik und Walzmühlen GmbH, Fassergasse 8-10, 6060, Hall in Tirol, Austria, www.recheis.com |
Ingredients
Durum Wheat Semolina, 22 % vegetable protein, 12 % Pea flour, Oat Fibers, Wheat gluten
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1432 / 342 kJ / kcal |
| Fat | 2,4 g |
| from Saturated fatty acids | 0,7 g |
| Carbohydrates | 49 g |
| from Sugar | 0 g |
| Fibre | 11 g |
| Protein | 26 g |
| Salt | 0,05 g |
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