Stöber Mühle Wheat Flour - 480 Coarse

The coarse grind of this flour slows down liquid absorption in your doughs, and also slows the reaction of the flour. This means that it's perfect for doughs like yeast dough that need to rise.

The flour is made from the best grains in the region. The Stöbers Mühle Mill has been working closely with regional Austrian farms for decades and guarantees top quality through the work of trained specialists. Strict external and internal quality controls ensure the best possible products.

• Store dry and at room temperature