Farina Wheat Flour Vulkanland, 1 kg
A versatile flour made from Austrian wheat
€ 1,49
(€ 1,49 / kg, Price shown includes 10% VAT.
Features & Advantages
- 100% wheat from Styria, Austria
- Fine grind
- Type 480
Item no.: XPI-GM-505, EAN: 9002433002706
Description
For the best results when cooking and baking, it's all about using the right flour!
This wheat flour by Farina is very finely ground and is made exclusively from wheat grown in the Vulkanland region of Styria, Austria. It is ideal for preparing fine baked goodies and desserts such as yeast dough, sponge cake and shortcrust pastry. It is also suitable for use as a sauce thickener.
| Brand: | Farina |
|---|---|
| Province : | Styria |
| Storage Instructions: | Store cool & dry |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1465 / 350 kJ / kcal |
| Fat | 1,1 g |
| from Saturated fatty acids | 0,3 g |
| Carbohydrates | 73 g |
| from Sugar | <0,5 g |
| Protein | 11 g |
| Salt | 0 g |
Ingredients
Wheat flour
Legal information
| Manufacturer: | GoodMills Österreich GmbH, Schmidgasse 3-7, 2320 , Schwechat, Austria, www.goodmills.at/unternehmen/goodmills-oesterreich |
|---|
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Customer Reviews
0 English reviews written for Farina Wheat Flour Vulkanland
2 customer reviews in all languages
| 5 stars | | 2 | (66%) |
|---|---|---|---|
| 4 stars | | 1 | (33%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
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