Schärdinger Mozzarella Ball, 45% Fat Content, 125 g
Fine cheese for Mediterranean and Italian cuisine
€ 1,88
(€ 15,05 / kg, Price shown includes 9,5% VAT.
Features & Advantages
- Ame from Austrian milk
- Non-GMO
- Weight: 125 g
Item no.: XPI-TG-365688, EAN: 9066001868606
Description
Mediterranean flavours meet Austrian cuisine. The mozzarella ball combines the typically mild aroma of the cheese with the finest ingredients and milk from Austria. It is a must-have for cold and warm dishes and enchants with tender, melting notes. This cheese if gluten-free and non-GMO.
| Brand: | Schärdinger |
|---|---|
| Product Features: | Lactose-free , GMO-free |
| Province : | Upper Austria |
| Storage Instructions: | Store cool & dry, Once opened, keep refrigerated and consume within a few days |
| Seal of Approval & Certificates: | AMA certification |
| Manufacturer: | Berglandmilch eGen, Schubertstraße 30, 4600 , Wels, Austria, www.schaerdinger.at |
Ingredients
Milk, Salt, Microbial Lab, Citric acid (E330)[1]
- Acidifiers
Austrian mozzarella: 45% fat in dry matter. Made from pasteurised milk, pickled in brine.
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 980 / 234 kJ / kcal |
| Fat | 18 g |
| from Saturated fatty acids | 13 g |
| Carbohydrates | 1 g |
| from Sugar | 1 g |
| Protein | 17 g |
| Salt | 0,4 g |
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