FRIERSS
FRIERSS: 1 - 30 of 47 items
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FRIERSS Original Carinthian Sausages - Coarse (6 pieces), 540 g
- Peppery, aromatic taste
- Smoked over beech wood
- Award winning sausages
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FRIERSS Calf's Liver Spreadable Sausage with Truffles, 200 g
- Spreadable
- Made with exquisite ingredients
- Exclusive recipe
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FRIERSS Gailtaler Bratwurst 3 Pcs., 375 g
- Made from local Austrian beef and pork
- Refined with bacon
- Delicately spicy and juicy
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FRIERSS Original Carinthian Salami - Fine, 180 g
- Smoked & slowly matured
- Beautiful cross section
- Hearty and flavourful
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FRIERSS Sliced Castle Bacon, 200 g
- Made with the best local pork
- Smoked over beech wood
- Fine, aromatic taste
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FRIERSS Carinthian Farmer's Sausages, 600 g
- Quality meat from Austria
- Rustic & bold flavour
- Cold smoked
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FRIERSS Sasaka - Original Carinthian Bacon Jam, 150 g
- Made fom the best ingredients
- Fine pepper and garlic notes
- Made according to a traditional recipe
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FRIERSS Carinthian Raw Ham with Garden Herbs, 600 g
- Carefully air dried
- With a fine herbal jacket
- Delicately spicy
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FRIERSS Original Venison Sausage, 2 Pieces, 180 g
- Delicious wild game specialty
- Handcrafted
- Smoked and slowly matured
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FRIERSS Sliced Mortadella, 250 g
- 100% local pork
- Mildly spicy with a fine roast aroma
- Traditionally fried in hot air
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FRIERSS Sasaka Chilli Alpine Spread for Bread, 150 g
- Spicy flavour
- Made with the best pork
- Made by hand
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FRIERSS Carinthian Cold Cuts, 120 g
- Made from the best local meat
- Based on traditional recipes
- Perfect for charcuterie boards
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FRIERSS Carinthian Mountain Ham 1/8, 0,75 kg
- Rustic touch
- Smoked over beech wood
- Made from Austrian pork
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FRIERSS Carinthian Mountain Ham, Air Dried, 600 g
- Delicately spicy
- Perfect for appetizers
- Traditionally made
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FRIERSS Gailtaler Bratwurst with Real Carinthian Bacon (5 Pcs)
- Handmade according to an old family recipe
- Made with Austrian meat
- Flavourful and juicy
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FRIERSS Villacher Salami, 1,15 kg
- Mildly spicy flavour
- Air dried for 12 weeks
- Made according to a traditional family recipe
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FRIERSS Smoked Arolla Pine Ham - 1/4, 1,50 kg
- Smoked over local Austrian arolla pine wood
- Made with the best quality meat from Austria
- Mildly seasoned
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FRIERSS Sasaka Pumpkin Seed Alpine Spread for Bread, 150 g
- Made using the best local pork
- Made with real pumpkin seed oil
- Handcrafted
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FRIERSS BBQ Bratwurst (3 Pcs)
- Bratwurst specialty
- Local meat quality
- Great flavour
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FRIERSS Carinthian Mountain Salami - Variety Pack, 100 g
- 3 different types of salami
- Made according to traditional recipes
- Award winning!
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FRIERSS Carinthian Ham without a Rind - 1/2, 1,50 kg
- Makes a wonderful breakfast or sandwich
- Traditionally seasoned & smoked
- Mildly spicy & particularly juicy
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FRIERSS Smoked Arolla Pine Ham - Sliced, 120 g
- Smoked over local Austrian arolla pine wood
- Made with the best quality meat from Austria
- Mildly seasoned
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FRIERSS Truffle Mortadella, 100 g
- Flavoured with black truffles
- Austrian quality meat
- Traditionally fried
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FRIERSS Venison Bratwurst Sausage, 250 g
- Fine spices
- Easy to prepare
- Light fruity notes
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FRIERSS Whole Osso Collo, 800 g
- Traditionally hand salted
- Matured for 4 months
- Harmonious, spicy flavour
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FRIERSS Sliced Stone Pine Smoked Salami, 100 g
- Matured for 10 weeks
- Finely sliced
- Made with Austrian pork
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FRIERSS Caranthana Salami, 100 g
- Air-dried salami from Carinthia
- Made using Austrian pork
- Air-dried for 12 weeks according to a family recipe
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