Wiberg Baking Powder - Cream of Tartar, 420 g

For light and fluffy cakes

€ 5,47

(€ 13,01 / kg, Price shown includes 9,5% VAT. - Excludes delivery costs )

Content: 420 g

In stock

Delivery by Wednesday, 10 December if you order by Monday at 23:59.

Slovenia: Free standard delivery from € 52,90
More information regarding shipping & delivery

Features & Advantages

  • For baking
  • Suitable for all baking resipes
  • No phosphate

Item no.: XPI-WB-157177, EAN: 9002540838786

Frequently bought together with Dr. Oetker Vanillin Sugar, 10 Pkg

Wiberg Baking Powder - Cream of Tartar - 420 g Vanillin Sugar, 10 Pkg
Wiberg Baking Powder - Cream of Tartar, 420 g € 5,47 (€ 13,01 / kg)
Dr. Oetker Vanillin Sugar, 10 Pkg € 2,28 (€ 28,49 / kg)
Total price: € 7,74
Description

Cream of tartar is a natural raising agent that makes cakes fluffy and light. Phosphate-free and suitable for all baking recipes.

Brand: Wiberg
Product Features: Vegan, Vegetarian, Zero Flavour Enhancers , Palm oil-free
Storage Instructions: Store dry
Manufacturer: WIBERG NovaTaste, Adolf.Schemel-Str. 9, 5020, Salzburg, Austria, www.wiberg.eu/de
Ingredients

Leavening agent (Cream of Tartar, Sodium carbonate (500e), Starch )

Nutritional Information
Nutritional Information per 100 g
Calories 858 / 205 kJ / kcal
Fat 0 g
  from Saturated fatty acids 0 g
Carbohydrates 18 g
  from Sugar 0 g
Protein 0 g
Salt 32,5 g

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Customer Reviews

English reviews written for Wiberg Baking Powder - Cream of Tartar