Baccili Sugo Bolognese - Bolognese Sauce

Bolognese sauce is one of the most famous Italian sauces. The traditional recipe calls for ripe tomatoes and high-quality meat to be cooked together slowly over a period of several hours. The long cooking time results in a finely balanced combination of the wonderful flavours of the ingredients. At Baccili Selezione, they make their bolognese sauce according to the traditional method without artificial additives or flavours.

The delicious sugo is made with high-quality ingredients. The sweet and sour, sun-ripened tomatoes are sourced from Italy while the meat comes from the Innviertel region. Vegetables and spices round out the finely composed Italian flavours.

Serve with pasta such as penne or farfalle which absorb a lot of sauce thanks to their shape. It can also be used to make lasagne and pasta al forno. Free from lactose and gluten.