FRIERSS - Fine Ham & Salami Specialities
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FRIERSS Carinthian Mountain Ham, Air Dried, 600 g
- Delicately spicy
- Perfect for appetizers
- Traditionally made
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FRIERSS Carinthian Mountain Ham 1/8, 0,75 kg
- Rustic touch
- Smoked over beech wood
- Made from Austrian pork
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FRIERSS Whole Osso Collo, 800 g
- Traditionally hand salted
- Matured for 4 months
- Harmonious, spicy flavour
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FRIERSS Caranthana Salami, 100 g
- Air-dried salami from Carinthia
- Made using Austrian pork
- Air-dried for 12 weeks according to a family recipe
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FRIERSS Carinthian Mountain Salami - Variety Pack, 100 g
- 3 different types of salami
- Made according to traditional recipes
- Award winning!
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FRIERSS Truffle Salami, 60 g
- Lovely flavour
- Refined with black truffles
- Air dried for 3 months
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FRIERSS Mini Truffle Salami Crispac (2 pieces), 240 g
- With black truffles
- Lean pork
- Matured for 6 weeks
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FRIERSS Sliced Mortadella, 250 g
- 100% local pork
- Mildly spicy with a fine roast aroma
- Traditionally fried in hot air
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FRIERSS Carinthian Raw Ham with Garden Herbs, 600 g
- Carefully air dried
- With a fine herbal jacket
- Delicately spicy
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FRIERSS Carinthian Ham without a Rind - 1/2, 1,50 kg
- Makes a wonderful breakfast or sandwich
- Traditionally seasoned & smoked
- Mildly spicy & particularly juicy
All prices incl. VAT.
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